Skip to content

weeking cooking

Steak and ale cobbler

By Clare Albans / 04 Oct 2014

Autumn is definitely here, which means the days are getting shorter and I just crave comfort food! As is traditional in our house, I made a Parkin to mark the start of the new season, and I made a yummy Guinness Parkin (click here for the recipe) which doesn’t use a whole can of Guinness.…

Read More
Scroll To Top