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venison recipe

Venison stew

By Clare Albans / 01 Dec 2013

I’m using one of my current favourite ingredients again for this recipe! I found the original recipe here, and as usual there are a few minor differences – the biggest being that the original recipe serves 8, but the amounts given below will serve 4.

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Venison and ale pie

By Clare Albans / 17 Nov 2013

Venison is such a lovely meat, and I recently discovered that they sell it in our local supermarket. It’s a lean and tasty meat, and as I’d found some diced venison I decided to try out making a pie with it. I found the original recipe for this on but that one serves 10…

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