risotto recipe
Roasted butternut squash risotto
This recipe is adapted from another recipe that I have already posted, but we wanted to make a veggie version of it. This roasted butternut squash risotto is so delicious (if I say so myself) – it’s really comfort food. Great for a mid-week meal or for entertaining as it’s so easy to make –…
Read MoreLeek, goat’s cheese and crispy bacon risotto
This is a really delicious risotto and it only takes 30 minutes to cook (plus 10 minutes preparation), so it can easily be made on a weeknight for a treat! Tom isn’t a massive fan of cheese but he loved this – we put extra leek in instead of celery as neither of us…
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