easy pasta dish
Chicken fettuccine with mascarpone and Marsala sauce
One night last week, we had a few ingredients that needed using up – so I googled ‘chicken and mascarpone recipe’ and found this one for chicken fettuccine with mascarpone and marsala sauce. We adapted it from the original recipe (click here to see that) so that it was just enough for two. We didn’t…
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Open ravioli
Cooking has become a little trickier since we started our kitchen work. Although we do still have a functioning cooker and sink (for now), we have packed away most of our kitchen items and just have one or two of the most frequently used things still out. It has been strange just eating things out…
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Pasta with tomatoes, ricotta, parma ham and sage
This recipe takes hardly any time at all to make, so it’s a delicious meal for a weeknight. The combination of flavours is really good (although the first time we made it we were missing the sage because I couldn’t find any at the supermarket!). You could easily make a bigger batch for family…
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Linguine with creamy pesto, caramelised red onion and spinach
I often decided to make up a recipe when I have a particular ingredient that needs using up, and this recipe came out of one of those occasions. We had a little bit of goats cheese left and, after feeling uninspired following a quick internet search, I decided to get a few simple ingredients…
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