Comments on: Butternut and sweet potato lasagne with sage, toasted pine nuts and nutmeg https://hellohooray.com/butternut-and-sweet-potato-lasagne-with-sage-toasted-pine-nuts-and-nutmeg/?utm_source=rss&utm_medium=rss&utm_campaign=butternut-and-sweet-potato-lasagne-with-sage-toasted-pine-nuts-and-nutmeg Take time out to be creative! Wed, 16 Oct 2019 21:21:30 +0000 hourly 1 https://wordpress.org/?v=6.8.5 By: Clare https://hellohooray.com/butternut-and-sweet-potato-lasagne-with-sage-toasted-pine-nuts-and-nutmeg/#comment-151 Tue, 11 Apr 2017 14:01:14 +0000 https://somanycraftssolittletime.wordpress.com/?p=2307#comment-151 In reply to LWalsh.

Well, he really must not have enjoyed it if he had to do that! It’s a shame you didn’t enjoy this recipe.

]]> By: LWalsh https://hellohooray.com/butternut-and-sweet-potato-lasagne-with-sage-toasted-pine-nuts-and-nutmeg/#comment-150 Sun, 22 Jan 2017 17:54:30 +0000 https://somanycraftssolittletime.wordpress.com/?p=2307#comment-150 I made this after seeing Lorraine making it on TV show few days ago. To be honest I was very disappointed with the dish. My husband raided the fridge for something to get rid off its taste in his mouth. The flavors and textures don’t work, the lack of creaminess, I don’t know it needs something I can’t pint point. It looked like great idea ‘on the paper’ but we won’t be repeating it.

]]> By: Clare https://hellohooray.com/butternut-and-sweet-potato-lasagne-with-sage-toasted-pine-nuts-and-nutmeg/#comment-149 Tue, 24 May 2016 13:39:09 +0000 https://somanycraftssolittletime.wordpress.com/?p=2307#comment-149 In reply to Sue BARBOUR.

Hello Sue, I’m so sorry to hear that you didn’t enjoy Lorraine Pascale’s recipe. I guess leaving out two of the key ingredients to bring out the flavour would have left it tasting rather bland! Hope you have found a more suitable recipe to try next time.

]]> By: Sue BARBOUR https://hellohooray.com/butternut-and-sweet-potato-lasagne-with-sage-toasted-pine-nuts-and-nutmeg/#comment-148 Sat, 02 Apr 2016 09:57:22 +0000 https://somanycraftssolittletime.wordpress.com/?p=2307#comment-148 Butternut squash and Sweet Potato Lasagne.
Tried this recipe but didn’t have any pine nuts and left out the ginger as a family member doesn’t like it. Other than that followed recipe no problems, used whole wheat lasagne as that’s what I had in the cupboard.
Result: no one liked it; taste, flavour, texture, creaminess etc was to be honest horrible, in fact the only one redeeming factor was the topping. What didn’t get eaten (about half) went straight in the food recycling bag.
This is one veggie meal that will never be repeated, which is a shame as I had high hopes for it.

]]> By: Clare https://hellohooray.com/butternut-and-sweet-potato-lasagne-with-sage-toasted-pine-nuts-and-nutmeg/#comment-147 Sat, 07 Sep 2013 21:35:47 +0000 https://somanycraftssolittletime.wordpress.com/?p=2307#comment-147 In reply to Boomdeeadda.

Good plan! You could probably try using pecorino instead – not quite as strong (I don’t think!) and is of a similar texture, so it might work! Let me know what you think if you do try it!

]]> By: Boomdeeadda https://hellohooray.com/butternut-and-sweet-potato-lasagne-with-sage-toasted-pine-nuts-and-nutmeg/#comment-146 Fri, 06 Sep 2013 06:40:10 +0000 https://somanycraftssolittletime.wordpress.com/?p=2307#comment-146 I would really enjoy this but my fussy hubby doesn’t eat parmesan, and pouts when I make sweet potatoes. I need to invite the girls for lunch so I can try it.

]]> By: Red lentil and aubergine moussaka | So Many Crafts, So Little Time! https://hellohooray.com/butternut-and-sweet-potato-lasagne-with-sage-toasted-pine-nuts-and-nutmeg/#comment-145 Sun, 01 Sep 2013 15:50:43 +0000 https://somanycraftssolittletime.wordpress.com/?p=2307#comment-145 […] had some leftover ricotta cheese after making our Butternut and sweet potato lasagne with sage, toasted pine nuts and nutmeg and so I decided to use the recipe finder on the BBC Food website to see if I could find a recipe […]

]]> By: Pear, almond and amaretto tart with stem ginger mascarpone cream | So Many Crafts, So Little Time! https://hellohooray.com/butternut-and-sweet-potato-lasagne-with-sage-toasted-pine-nuts-and-nutmeg/#comment-144 Fri, 30 Aug 2013 07:30:31 +0000 https://somanycraftssolittletime.wordpress.com/?p=2307#comment-144 […] Lorraine Pascale’s ‘Fast, Fresh and Easy Food’. We had this for pudding after our Butternut and sweet potato lasagne – much later in the evening though, because we were […]

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