Caramel Cake | Hello! Hooray!

Caramel cake

Today is World Baking Day and so I had to share a cake recipe with you! I made this caramel cake for my Mum’s birthday last month, and the recipe originally comes from the Clandestine Cake Club Cookbook (it’s a recipe by Nelly Ritchie who is in the Newcastle CCC – yay!). It was the first time I had made it but it was super easy – I just went a bit mad with the milk in the buttercream and it ended up being a little too runny as you can see! But it tasted amazing so nobody was too bothered 🙂  Read More

Chicken fettuccine with mascarpone and Marsala sauce | Hello! Hooray!

Chicken fettuccine with mascarpone and Marsala sauce

One night last week, we had a few ingredients that needed using up – so I googled ‘chicken and mascarpone recipe’ and found this one for chicken fettuccine with mascarpone and marsala sauce. We adapted it from the original recipe (click here to see that) so that it was just enough for two. We didn’t quite have all the original ingredients either, but our adapted version was really delicious! And it hardly took any time at all, so I’m sure we’ll be making this on a weeknight again soon.  Read More