Roast shoulder of lamb with herbs and honey served with roast red onions and basil

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It’s a Bank Holiday weekend here in the UK this weekend – hooray! No Sunday night feeling this weekend 🙂 If you’re planning to cook something a little special, then look no further – we made this amazing lamb dish at Easter and it is my new favourite. It serves 4 people but we served 2 people with this meal and then used the other 2 portions for a fab leftover recipe – look out for that soon…

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Nigella Lawson's breakfast bars | Hello! Hooray!

Nigella Lawson’s breakfast bars

I have to admit that I’m a real cereal fanatic – particularly when it comes to muesli! I usually mix up my own with lots of fruit and nuts, and when I saw these breakfast bars I just had to give them a go. This recipe comes from Nigella Lawson’s ‘Nigella Express‘ and she says that she’s addicted to these – now I know why! They store well in an air tight tin and are perfect for breakfast on the go, or for a mid-morning snack.

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Chicken with Tomatoes and Peppers

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Another of the new recipes that we have tried out this week is Nigella Lawson’s Chicken with Tomatoes and Peppers. This is a super easy recipe to make and it’s really tasty, and you could cook it on a school night which is always great! I also think that leftovers would make an excellent lunch too, or just pop it in the freezer for another day. We served this with orzo pasta, but it would go well with green veg or some crusty bread. Continue reading…